Map the money coming in and going out, then see when your café's cash balance could be under pressure.
Enter cash amounts in dollars. Choose a Monday to label your forecast.
Filling again replaces the figures in the table. Example amounts are illustrative.
Enter rent, tax, debt payments and one-off costs in the week they will be paid. Takings should reflect when cash reaches your account.
| Week beginning | Takings $ | Wages $ | Stock $ | Rent $ | Tax $ | Debt $ | Other & one-off $ | Closing balance |
|---|
Use cash received and paid, including GST where applicable. Add supplier bills, super and your own drawings to the appropriate week. This forecast is a planning estimate, not a profit calculation or lending decision.